Non-IgE-Mediated Food Allergies
Monday, March 3, 2014: 7:00 AM-8:00 AM
Marriott South Tower, Level 3, Miramar
1.00 CME/ 1.20 CE
Primary Discussion Leaders:
Jean-Christoph Caubet , MD
Anna H. Nowak-Wegrzyn , MD FAAAAI
Learning Objectives:
  1. Present a variety of patient cases posing diagnostic dilemmas in non-IgE food allergy
  2. Discuss the utility of feeding history, skin prick, serum specific IgE testing and oral food challenge in diagnosing complex patients with possible GI food allergies
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