Proactive Management of Food Allergies in Schools
Monday, March 3, 2014: 7:00 AM-8:00 AM
Marriott South Tower, Level 1, Solana
1.00 CME/ 1.20 CE
Primary Discussion Leaders:
Alton Lee Melton Jr. , MD
Michael C. Young , MD FAAAAI
Learning Objectives:
  1. Identify activities and situations in the school setting that place allergic students at risk for accidental food allergen exposures
  2. Discuss recommendations for schools and parents regarding best practices for treating reactions that do occur and proactively reducing the risk for accidental food allergen exposures
  • Proactive Management for Anaphylaxis in Schools AAAAI Seminar #4011 Handout.pdf (92.2 kB)
  • Seminar 4011.pdf (272.0 kB)
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