EoE: Dietary Pitfalls and Practical Management in Children and Adults: Are there Similarities at All?
Saturday, March 5, 2016: 6:45 AM-7:45 AM
JW Marriott, Platinum Ballroom Level, Salon A
1.00 CME/CE

Learning Objectives:
  1. Describe the best practice in the management of multiple food avoidance in children and adults with EoE
  2. Identify the main foods involved in EoE
  3. Discuss practical tips on the dietary management of EoE in children and adults
Discussion Leader
Alison M. Cassin, MS RD CSP
Discussion Leader
Vincent A. Mukkada, MD
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