Allied Health: Precautionary Allergen Labeling Contains Useful Information
Friday, March 4, 2016: 12:45 PM-1:45 PM
Convention Center, Level Two, Room 404AB
1.00 CME/CE
Pro/Con Debate
Scott H. Sicherer , MD FAAAAI

Learning Objectives:
  1. Identify how to interpret precautionary labels and provide appropriate education to families with food allergies
  2. Discuss how to interpret precautionary labels based on the avoidance needs of patients with IgE-mediated food allergies, FPIES and EoE
  3. Identify the research surrounding threshold levels and what these mean or may mean in terms of labeling for risk of cross contact in the U.S. and other countries
Carina Venter, PhD RD
  • Pro Carina Venter HANDOUT.pdf (3.3 MB)
  • Con
    Paul J. Turner, FRACP PhD
  • AAAAI 2016 PAL HANDOUT.pdf (5.6 MB)
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