Skin Testing is Necessary Before Early Introduction of Peanut for Prevention of Peanut Allergy
Sunday, March 6, 2016: 12:30 PM-1:30 PM
Convention Center, Level One, South Exhibit Hall G
1.00 CME/CE
Pro/Con Debate
Anna H. Nowak-Wegrzyn , MD FAAAAI

Learning Objectives:
  1. Discuss and evaluate the evidence for preventive effect of early food protein such as peanut, egg, and milk, introduction in infants at risk
  2. Identify the feasibility of screening with skin prick testing in infants at risk prior to peanut introduction
  3. Describe the practical aspects of oral food challenges in infants
This Session Requires Pre-Meeting Reading.
See more of: Session