4606
Food Challenges and Food Allergens
Monday, March 6, 2017: 2:00 PM-3:15 PM
Georgia World Congress Center, Building B, Level 5, Thomas B. Murphy Ballroom 3-4
Oral Session
1.25 CME/CE
Primary Moderators:
Anna H. Nowak-Wegrzyn , MD PhD FAAAAI
Andrew J. MacGinnitie , MD PhD FAAAAI
2:45 PM
865
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