3310:
AH: Food Allergy Management: Challenges in Working with Special Populations
Food Allergy
Sunday, March 4, 2018: 10:45 AM-12:00 PM
Hyatt, Convention Level, Regency V
1.25 CME/CE
Symposium
Moderator:
Sally A. Noone, RN MSN

Learning Objectives:
  1. Identify obstacles as well as ideas to successfully work with special populations in the management of food allergy
10:45 AM
Food Allergy Management in the Adolescent Population
Kim E. Mudd, RN MSN
11:00 AM
Question & Answer
11:05 AM
Food Allergy Management in the Infant Population
Terri Gagen-Hursey, NP
11:20 AM
Question & Answer
11:25 AM
Food Allergy Management in the Underserved Population
Sonia Capriles, RN
11:40 AM
Question & Answer
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